I have salted duck eggs for 25 days. I can eat them at last. I can't wait to knock on three. I can smell the crab when I fry them. Ha ha!
The child said he wanted to eat sushi. He said for several days. Today, he finally prepared all the materials. He is going to make sushi rolls and flagship sushi.
This year, I made three kinds of zongzi, namely, Sufu meat zongzi, Shuanghuang Gaotang meat zongzi and Zimi Zishu zongzi. Even if your taste is tricky, there is definitely one that can capture your heart. How delicious is it? After I finished ma... ...
My brother and I had chickenpox when we were young. Our relatives sent us a lot of nutrition and duck eggs. Mom used to marinate salted duck eggs for a while. The egg yolk is fragrant and oily, especially for dinner, especially with white porrid... ...
Saicrab is a famous dish with Han characteristics. It tastes smooth and tender. It tastes like crab meat. It's suitable for all ages. This dish is not crabs. It tastes better than crabs. So it's called match crabs. Make this dish with little or ... ...
There are a lot of yolk crisp Recipes - I just want to write a recipe that doesn't need to wake up in the middle - it's convenient and quick - it's easy to crisp again - it's not easy to break the skin - bean paste filling. You can buy the finis... ...
This year, I saw a lot of people making black sugar moon cakes. I bought black sugar syrup and white lotus paste on the Internet. I just fried bean paste and salted duck eggs myself. Hurry up
Oat is one of the grains with high nutritional value recognized in the world. Its fat content is 4 times that of rice. The content of 8 kinds of amino acids and vitamin E needed by human body is also higher than that of rice and white flour. It ... ...
Today, I'd like to share with you the new way to eat French fries. The glutinous potatoes in the outer crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy cr... ...
It's winter in the north. Is it a little strange that I'm making moon cake recipes? Hehe. For a foodie, it's time-consuming. Ice skin moon cake is made of glutinous rice flour as its main raw material. It is made of cooked skin, wrapped with coo... ...
I really want to eat yolk crisp recently. But there is no lard and butter at home. I didn't expect to make such a delicious yolk crisp with a good grasp of cake. We don't want to enjoy the welfare of lazy people with noodles.
Baked sweet potato with salted egg yolk. The oily and sandy salted egg yolk is wrapped with crispy sweet potato. It's crispy and salty on the outside and sweet and soft waxy on the inside. It's delicious to explode. I've been working hard all da... ...
It can be mass produced. The recipe is simple and healthy
I used to eat this dish with my family in the restaurant. At that time, two three or four-year-old children swept away the dish. Several of our adults only tasted it. It's really delicious. I've been thinking about this dish. I finally made it t... ...
Do you like fried rice with eggs? Do you like the yellow of salted duck eggs? If you happen to like both, then you must not miss the fried rice made by the combination of the two. Let you have the illusion of seafood fried rice
Dali pill is the signboard of Fengbo villa. One is for each time. It is not enough for food. Today I make eight at home. Take it slowly & (039); (039); (039); (039); (039); (039); (039); (039);
Traditional festivals, of course, require traditional snacks... Detailed cantonese moon cake making tutorial. Preparation work - egg yolk treatment (two methods) 1. Directly use the auxiliary materials needed for oil bubble - odorless vegetable ... ...